Medium-Dark Roast. Bold. Balanced. Versatile. Best for espresso and drip.
***
Our Signature Espresso Blend is crafted to be the heart of your perfect cup, whether enjoyed as a rich shot of espresso or a house black with your favorite milk. Well-developed to medium-dark, this 250g blend combines single-origin Arabica beans from Burundi Masha RFA and Guatemala Twi-Haw to create a deep, full-bodied profile with notes of dark chocolate, toasted nuts, and a hint of citrus brightness.
***
Burundi Masha RFA
Coffee Grade: FW Scr. 15+ RFA
Farm/Coop/Station: Masha Washing Station
Varietal: Red Bourbon
Processing: Fully washed
Altitude: 1,672 meters above sea level
Region: Kayanza
Certifications: RFA
Comments/Prizes: #13 (2012), #8, #17 (2014), #7 (2017) – Burundi Cup of Excellence
***
Guatemala Twi’ Ha
Varietal: Pache Comum, Bourbon, Criollo, Caturra
Processing: Fully washed
Origina Country: Huehuetenango, Guatemala
Altitude: 1550-1920m
Owner: Armando Gomez
Medium-Dark Roast. Bold. Balanced. Versatile. Best for espresso and drip.
***
Our Signature Espresso Blend is crafted to be the heart of your perfect cup, whether enjoyed as a rich shot of espresso or a house black with your favorite milk. Well-developed to medium-dark, this 250g blend combines single-origin Arabica beans from Burundi Masha RFA and Guatemala Twi-Haw to create a deep, full-bodied profile with notes of dark chocolate, toasted nuts, and a hint of citrus brightness.
***
Burundi Masha RFA
Coffee Grade: FW Scr. 15+ RFA
Farm/Coop/Station: Masha Washing Station
Varietal: Red Bourbon
Processing: Fully washed
Altitude: 1,672 meters above sea level
Region: Kayanza
Certifications: RFA
Comments/Prizes: #13 (2012), #8, #17 (2014), #7 (2017) – Burundi Cup of Excellence
***
Guatemala Twi’ Ha
Varietal: Pache Comum, Bourbon, Criollo, Caturra
Processing: Fully washed
Origina Country: Huehuetenango, Guatemala
Altitude: 1550-1920m
Owner: Armando Gomez
